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Breakfast tacos till 11Happy hour 3 to 6 weekdays

Casa RetamaTex-Mex · Since 1994 210-555-0147 Order pickup
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Everything we cook, with prices

The menu board

All of it is available for pickup, and every order comes with chips and salsa.

Menu updated September 2026

Reading the menu

  • V Vegetarian
  • GF Made without gluten

Flour tortillas are made with vegetable shortening, not lard, and the refried beans are vegetarian. Charro beans are cooked with bacon.

GF dishes use corn tortillas but share a kitchen with flour, so tell us about a serious allergy when you order.

This week

September 14 to 20, while it lasts

  • Pork chile verde plate

    $14.50

    Pork shoulder braised in tomatillo and roasted poblano, with rice, beans and two flour tortillas.

  • Brisket tacos

    $5.25

    Smoked brisket, pickled onion and salsa roja on corn. Adrián's weekend project, on the board until Sunday.

  • Calabacitas enchiladas

    $13.50

    The late summer squash and corn, under green chile sauce and queso fresco. V GF

  • Watermelon agua fresca

    $3.50

    Made each morning until the last melons of the season are gone.

Breakfast

Until 11am Monday to Friday and 1pm on Saturday and Sunday. Tacos come on a handmade flour tortilla, or corn if you'd rather, at no charge.

  • Bean and cheese taco

    Refried beans and cheddarV

    $2.95

  • Potato, egg and cheese taco

    Pan fried potatoes, scrambled egg, cheddarV

    $3.25

  • Chorizo and egg taco

    Pork chorizo scrambled with egg

    $3.50

  • Bacon, egg and cheese taco

    Thick cut bacon, egg, cheddar

    $3.75

  • Migas taco

    Egg scrambled with crisp tortilla strips, onion, tomato, jalapeño and cheeseV

    $3.75

  • Carne guisada taco

    Beef stewed slowly in a peppery brown gravy

    $4.50

  • Barbacoa taco

    Saturday and Sunday only, until it runs out

    $4.75

  • Migas plate

    With refried beans, breakfast potatoes and two flour tortillasV

    $10.50

  • Huevos rancheros

    Two eggs over ranchero sauce on corn tortillas, rice and refried beansVGF

    $10.95

  • Coffee, refilled

    Dark roast with cinnamon, or plain

    $2.50

Tacos

A la carte, all day. Make any two into a plate with rice and beans for $3.50 more.

  • Crispy beef taco

    Picadillo, lettuce, tomato and cheddar in a fried corn shellGF

    $3.95

  • Calabacitas taco

    Squash, corn, poblano and queso fresco on cornVGF

    $4.25

  • Carnitas taco

    Slow cooked pork, onion, cilantro and salsa verde on cornGF

    $4.50

  • Chicken fajita taco

    Grilled chicken, onions and peppers on flour

    $4.75

  • Carne guisada taco

    The breakfast favorite, served all day

    $4.75

  • Puffy taco

    Fresh masa fried until it puffs, with picadillo or chickenGF

    $5.25

  • Grilled fish taco

    Cabbage, pickled onion and chipotle crema on cornGF

    $5.25

  • Beef fajita taco

    Grilled skirt steak, onions and peppers on flour

    $5.50

Enchiladas

Three enchiladas on corn tortillas, with Mexican rice and refried beans.

  • Cheese enchiladas with chili gravy

    Cheddar and onion under Tex-Mex chili con carne

    $12.95

  • Spinach and mushroom enchiladas

    Sautéed spinach, mushrooms and onion with tomatillo salsaVGF

    $12.95

  • Beef enchiladas

    Seasoned ground beef, red chile sauce and cheddarGF

    $13.50

  • Chicken enchiladas verdes

    Tomatillo salsa, crema and queso frescoGF

    $13.95

  • Sour cream chicken enchiladas

    Shredded chicken, green chile sour cream sauce, Monterey Jack

    $13.95

  • Enchiladas de mole

    Chicken under Rosa's mole, sesame seeds and white onion

    $14.50

Combination plates

Every plate comes with Mexican rice and refried beans. Swap in charro beans if you like.

  • No. 1, The Paloma

    Cheese enchilada, crispy beef taco and a pork tamal

    $14.95

  • No. 2, The Puffy

    Two puffy tacos and a chicken enchilada verdeGF

    $15.50

  • No. 3, Tamales

    Two pork tamales, a cheese enchilada and a bean chalupa

    $14.50

  • No. 4, Carne guisada

    A full bowl of guisada with two handmade flour tortillas

    $15.95

  • No. 5, Chile relleno

    Roasted poblano stuffed with cheese, battered and topped with ranchero sauceV

    $15.95

  • No. 6, Tampiqueña

    Grilled skirt steak, a cheese enchilada and guacamole salad

    $21.95

Fajitas

Onions and peppers on a hot iron plate, with Mexican rice, charro beans, pico de gallo, guacamole, sour cream, cheddar and four flour tortillas. Ask for corn tortillas and every fajita is made without gluten.

Chicken and beef fajitas with peppers and onions on an iron plate, with tortillas, beans and salsa

  • Portobello and vegetable, for oneV

    $16.95

  • Chicken, for one

    $18.95

  • Chicken and beef, for one

    $21.50

  • Beef skirt, for one

    $22.95

  • Shrimp, for one

    $23.95

  • Chicken, for two

    $34.95

  • Chicken and beef, for two

    $39.95

  • Beef skirt, for two

    $42.95

Sides and something sweet

The first basket of chips and salsa is always on the house.

  • Mexican riceVGF

    $3.25

  • Refried beansVGF

    $3.25

  • Charro beans

    Pintos with bacon, tomato and jalapeñoGF

    $3.75

  • Extra chips and salsaVGF

    $3.50

  • Guacamole, small or large

    Made to orderVGF

    $5.95 or $9.95

  • Chile con queso

    With a basket of chipsVGF

    $6.95

  • Flour tortillas, half dozenV

    $3.75

  • Flour tortillas, dozen

    Take some home. Everyone doesV

    $6.50

  • Sopapillas

    Honey and cinnamon sugarV

    $5.50

  • Tres leches

    Made here every ThursdayV

    $6.50

Kids

For twelve and under. Each plate comes with rice or fruit and a small drink.

  • Cheese enchiladaVGF

    $6.95

  • Bean and cheese tacoV

    $6.95

  • Chicken fajita taco

    $6.95

  • Cheese quesadillaV

    $6.95

Drinks and margaritas

Happy hour runs Monday to Friday, 3pm to 6pm: house margaritas $5.50, Mexican beer $3.50 and half price chile con queso.

  • House margarita, rocks or frozen

    Blanco tequila, lime, orange liqueur

    $8.50

  • House margarita, pitcher

    Pours about six

    $32.00

  • Casa Retama margarita

    Reposado tequila, fresh lime, orange liqueur, agave, salt rim

    $11.50

  • Prickly pear margarita

    Frozen or on the rocks, with a chile salt rim

    $10.50

  • Ranch water

    Blanco tequila, lime and sparkling mineral water

    $9.00

  • Michelada

    Mexican lager, lime, spices, chile rim

    $8.00

  • Mexican beer, bottle

    Ask what's cold

    $5.50

  • Agua fresca

    Horchata or jamaica, made every morning

    $3.50

  • Iced tea, sweet or unsweet

    $2.95

  • Glass bottle cane sugar soda

    $3.75

Prices don't include sales tax. There's no service charge on pickup orders. We ask for ID on every alcohol order, including at the pickup counter.

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